10 Mouthwatering Delights from Belgium in 2023 That You Must Try!

Even though its more well-known neighbours have historically eclipsed Belgium, the local cuisine is enough to draw any serious traveller to this beautiful nation. Although Belgian cuisine has a reputation for being somewhat unhealthy, it is actually a delectable fusion of the culinary traditions of France, Germany, and the Netherlands.
Anyone, especially ardent foodies, should have enough justification from the unusual food to book a vacation to this culinary paradise! After all, Belgian cuisine is prepared with flavour rather than appearance in mind.

1. Belgian Fries

Belgian fries
This could be considered Belgian cuisine. Even in English, nobody there refers to them as “French Fries.” Fries are made in Belgium using a two-step frying procedure to achieve the ideal level of softness and crunchiness on the inside and outside. It is on the list of vegetarian foods in Belgium. Each year, voters decide which stall or restaurant serves the finest fries. Fries were invented in Belgium, not France, which is one interesting fact about Belgian cuisine. Despite the lack of concrete evidence, Belgians do produce the tastiest fries in the world.
Where to try: Fritkot and Maison Antoine
Price Range: ₹514 – ₹1,028

2. Moules-Frites

Moules-frites


In this traditional Belgian dish, mussels are cooked in either white wine and a traditional vegetable broth or in traditional Belgian beer. Mussels of Mosselen-friet from the North Sea are fleshier than those from France. It is usually served with fries, and for some people, dipping the fries in the sauce that is left over after eating the mussels is the ideal way to finish this meal.

Where to try: Poules Moules, De Rooden Hoed
Price Range: ₹2,276 – ₹2,863

3. Stoemp

Stoemp

This creamy dish, a hallmark of Belgian cuisine, is an improvement above standard mashed potatoes. Served as a side dish or as a main meal with sausages, the traditional food of Belgium is a creamy mixture of mashed potatoes and various vegetables like carrots, kale, brussels sprouts, etc. You must eat this dish if you want to experience Belgian traditional cuisine!

Where to try: Royal Brasserie
Price Range: ₹1,400 – ₹2152

4. Grey shrimp Croquettes

Grey shrimp Croquettes

One of the traditional gastronomic delicacies of Belgium is this seafood. In the majority of seafood restaurants, this crispy delicacy is typically made from scratch. It has a crunchy outside and is molten and flowing inside. It is a delicious snack and one of Belgium’s most well-known foods.

It should be noted that Belgium also has a few Indian restaurants. To enjoy Indian flavours in the nation, you may also check them out.

Where to try: Les Petits Oignons
Price Range: ₹1,550- ₹2066

5. Speculaas

Speculaas COVER IMAGE

These can be safely regarded as the unofficial national cookies of the Belgian culinary tradition. It is a thin, extremely crispy, caramel-filled biscuit with baked-on figurines. It is typically taken with coffee and is spicy, giving the palate a unique experience. It is one of the most well-known treats among the many delicious cuisines from Belgium.

Where to try: Maison Dandoy and La Confiance
Price Range: ₹ 367 – ₹1,101

6. Waterzooi

Waterzooi


It is a soup or stew made with vegetables, fish or chicken, cream, and eggs. You might consider this dish to be part of your culinary tour of Belgium. On any chilly day, enjoy this stew to quickly warm your body and senses.

Where to try: t Klokhuys, Ghent
Price Range: ₹1,400 – ₹2195

7. Belgian Waffles

Waffles

The national dish of Belgium is waffles. There are two types of waffles: the round ones are sweeter than the rectangular ones but come with chocolate, cream, and various shredded fruits on top. The other variety is smaller and sweeter because it includes sugar crystals embedded within it. This is virtually universally available and has a distinctive flavour in various locations. Just stay away from additional toppings to enjoy the waffles’ natural sweetness.

Where to try: Waffle Factory and Mokafe
Price Range: ₹520 – ₹800

8. Belgian Chocolates

belgian chocolates things to do in belgium

When discussing desserts, Belgian chocolate is a must-have. It has been produced since the 19th century and has a significant role in both the economics and gastronomy of Belgium. Since then, many of the cuisine’s desserts, like the pralines, which have a soft chocolate shell, have evolved to incorporate chocolate. Desserts in the shape of balls called truffles have a wafer or cream filling on top. One of the nicest things to do in Belgium is to indulge in these creamy, chocolatey treats where they were first created. Additionally, they are accessible everywhere.

Where to try: Passion Chocolat and Galler Chocolatier
Price Range: ₹344 – ₹947

9. Sirop de Liege

Sirop de Liege

It is a confection that resembles jam or jelly and is created from the fruit juices of fruits like dates, pears, apples, etc. It is typically served on bread or baguettes, but you may also have it with cheese for lunch. It is sweet and sticky.

Where to try: Globus, Chez Franz, Brussels
Price Range: ₹517 – ₹1,377

10. Tomates aux Crevettes Grises

Tomates aux Crevettes Grises

Another iconic Belgian dish, also known as Tomaat met Grijze Garnalen, is made of brown or grey prawns filled in cold tomatoes with a lot of mayo. It is a well-liked appetiser that both residents and tourists like.

Where to try: Belvedere, Ostend
Price Range: ₹1593 – ₹2000

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